Teaching Cooking

I have taught basic cooking to my seven children and to classes of elementary children. When my youngest daughter wanted to learn, I found that taking the recipes and making them into a step-by-step format made it easier for her, so here is a blog to hopefully make cooking easier for the beginner.
Showing posts with label ground beef. Show all posts
Showing posts with label ground beef. Show all posts

Friday, June 2, 2023

Mock Lasagna Casserole

 An old favorite of my family. 

Mock Lasagna Casserole

1 pound ground beef or ground pork

1 - 15 oz. can of tomato sauce (2 cups) (I have used ready made spaghetti sauce to make it easier)

1/2 tsp each of garlic salt, pepper, crushed dry basil leaves

1 1/2 cups cream-style cottage cheese

6 oz. of shredded cheese

6 oz package of elbow macaroni


1. Cook elbow macaroni.

2. While the macaroni is cooking, brown the ground beef or pork. Add salt and pepper.

3. Add spices and tomato sauce to the ground, cooked meat.

4. Drain macaroni and put half of it into a 2 quart casserole dish.

5.  Put half of the cottage cheese on top of the macaroni

6. Layer half of the cheese on the cottage cheese.

7. Layer half of the meat sauce.

8. Repeat the layers.

9. Bake for 30 minutes at 350 degrees. 

10. You can add a little more cheese to the top when there are about 5 minutes left to bake.

Serves 6-8.

Monday, September 14, 2015

Mom's Meatloaf

1 lb ground beef
1-2 eggs
1/4 cup ketchup
1/2 cup oatmeal
1 tsp salt
1/4 tsp pepper
small chopped onion (if you want)

1.  Put all ingredients into a bowl.
2.  Mix well.  I use my hands on this one.  I know it seems gross to some, but it is the best way to get it mixed well.
3.  Pat it into an 8 x 8 pan and bake at 350 degrees F. for 30 minutes.

Tuesday, September 9, 2014

Meatloaf Potato Bake

I experimented with new recipe on David the other day.  He loved it, so I'm posting it!  The measurements that I am posting are meant for two servings.

Potato part:
     Thinly slice two medium size potatoes.  Put them in a zip-locking quart-size bag.  Add:
      1 Tbsp. of olive oil
      1/2 tsp. salt
      1/4 tsp pepper
      1/4 tsp garlic powder
      1 Tbsp Parmesan cheese

Mix these in the bag by shaking it around until it all seems mixed.  Put them in the bottom of a 1 quart glass baking dish and pat them down so they create a smooth top.

Meatloaf part:
       1/2 pound lean ground beef
       1/2 tsp salt
       1/4 tsp pepper
       1/4 cup rolled oats
       1 egg

Mix all ingredients well.  Gently pat it on top of the potatoes and make sure you cover the entire area of the potatoes.  Bake for 1/2 hour at 350 degrees.  Let it sit for five minutes before you serve it.

Makes enough for 2 people.

Sunday, September 16, 2012

Sloppy Joes

I have been asked for my sloppy joe recipe from many people, so here it is.

Sloppy Joes


1 pound ground beef
1 8 oz. can tomato sauce
1 tsp Worchestershire sauce
1/2 tsp garlic salt
1 Tbsp mustard


Brown the ground beef and salt and pepper it to taste.  Add the rest of the ingredients, stir well and heat through.