I experimented with new recipe on David the other day. He loved it, so I'm posting it! The measurements that I am posting are meant for two servings.
Potato part:
Thinly slice two medium size potatoes. Put them in a zip-locking quart-size bag. Add:
1 Tbsp. of olive oil
1/2 tsp. salt
1/4 tsp pepper
1/4 tsp garlic powder
1 Tbsp Parmesan cheese
Mix these in the bag by shaking it around until it all seems mixed. Put them in the bottom of a 1 quart glass baking dish and pat them down so they create a smooth top.
Meatloaf part:
1/2 pound lean ground beef
1/2 tsp salt
1/4 tsp pepper
1/4 cup rolled oats
1 egg
Mix all ingredients well. Gently pat it on top of the potatoes and make sure you cover the entire area of the potatoes. Bake for 1/2 hour at 350 degrees. Let it sit for five minutes before you serve it.
Makes enough for 2 people.
