Teaching Cooking

I have taught basic cooking to my seven children and to classes of elementary children. When my youngest daughter wanted to learn, I found that taking the recipes and making them into a step-by-step format made it easier for her, so here is a blog to hopefully make cooking easier for the beginner.

Saturday, June 30, 2018

Seth's Protein Pancakes


One of my son's has a great recipe that he has developed for his family that meets the needs that they have for breakfast.  His children all love theme and they taste really great!  I just thought it would be good to add it to the blog so the rest of the family has access to it if they want it.

Seth’s Pancakes (12 - 14 Pancakes)

Mix and let sit 5 min:

1 2/3 C Milk
¼ C Apple Cider Vinegar

Mix with milk mixture:

2 TBLS Melted Butter
1/3 C Applesauce
2 Eggs

Mix dry ingredients:

(can be done ahead of time, if desired)


1 C White Flour
¼ C Wheat Flour
¼ C Sugar
2 tsp Baking Powder
1 tsp Baking Soda
½ tsp Salt

Grind and add to dry mix:
(Do not mix with other dry ingredients when storing)

4 tsp Flaxseed
1 C oats

Beat wet ingredients and mix with dry. Then cook like normal pancakes/waffles.

If you want to add extra protein, add protein powder: either whey, soy or vegetable, your choice.


Seth’s Pancakes (5 - 7 pancakes)


Mix and let sit 5 min:

5/6 C Milk
1/8 C Apple Cider Vinegar

Mix with milk mixture:

1 TBLS Melted Butter
1/6 C Applesauce
1 Egg

Beat wet ingredients and mix with dry. Then cook like normal pancakes/waffles.
Mix dry ingredients:
(can be done ahead of time, if desired)

1/2 C White Flour
1/8 C Wheat Flour
1/8 C Sugar
1 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt

Grind and add to dry mix:
(Do not mix with other dry ingredients when storing)

2 tsp Flaxseed
1/2 C oats


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